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First came the adobo pâté. Then the cheesecakes. Now, they’ve added empanadas to their menu. There’s no stopping La Cocina. What was once a single-item menu is growing fast.😀
An empanada is a turnover made out of pastry dough and filling. This is a hand-held treat that’s perfect for a quick snack. Once you start munching on one, it’s hard to stop.
An empanada is a turnover made out of pastry dough and filling. This is a hand-held treat that’s perfect for a quick snack. Once you start munching on one, it’s hard to stop.
Classic Empanadas From La Cocina
The empanada has been reinvented in so many ways but of course, nothing beats the classic empanada. The classic empanada is exactly what you will get from La Cocina.
Empanadas can either be baked or fried. La Cocina’s classic empanadas are fried, which means you get savory goodness with every bite. Admit it! Nothing beats the taste of fried food.🥰
Skillfully Hand-Folded Empanadas
Fried empanadas are definitely more flavorful but they’re a tad bit more complicated to make. It’s no joke to deep fry each empanada. You need to make sure that each one is perfectly cooked.
Of course, La Cocina has figured that out but the thing that’s worth noting about their classic empanadas is that their homemade dough is skillfully hand-folded to seal in the flavors. So that when they’re deep-fried, the flavors of the generous filling just pop in your mouth. 😋
Of course, La Cocina has figured that out but the thing that’s worth noting about their classic empanadas is that their homemade dough is skillfully hand-folded to seal in the flavors. So that when they’re deep-fried, the flavors of the generous filling just pop in your mouth. 😋
The classic empanadas of La Cocina come in various flavors:
- Chicken
- Pork Asado
- Tuna Pesto
- Ham and Cheese
A dozen of these four flavors go for just PHP300. You can also request for their special filling which is Chicken ala King. A dozen of which goes for PHP350. 😀
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